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Restaurant Menu

"Prices subject to change to due supply chain fluctuation"

Appetizers

Green Trunfio

Half 11 / Full 15

Escarole, hot cherry peppers, grated romano cheese, blended Italian meats, seasonings and bread crumbs.

Greens Kennedy

Half 11/ Full 15

Escarole, hot cherry peppers, grated romano cheese, blended Italian meats, potatoes, seasonings and bread crumbs.

Veggie Greens

Half 11 / Full 15

Escarole, hot cherry peppers, artichoke hearts, broccoli, sun-dried tomatoes, roasted peppers, grated romano cheese, seasonings, bread crumbs topped with mozzarella.

Greens and Beans

Half 11 / Full 15

Escarole, white cannellini beans, tossed with light bread crumbs and grated romano cheese.

Flatbread Pizza

9

Risotto Bites

11

Mozzarella Sticks

9

Toasted Ravioli

9

Chicken Tenders

10

Fried Meatballs

9

Long Hot Peppers

6

Fried Calamari

15

Onion Rings

7

Garlic Bread

4

Shrimp Cocktail

12

Bruschetta

12

Broccoli Crown (Au Gratin Style)

10

Fired Eggplant Rounds

10

Salads

Dinner Salad

3

Served with your choice of dressing: House, Russian, White French, Peppercorn Parm, Balsamic Vinaigrette, Honey Mustard.
Creamy Bleu Cheese...add .75. Crumbly Bleu Cheese...add .75.

Antipasto

13

Mixed salad greens with salami, provolone and cheddar cheese, tomatoes, olives, roasted peppers, artichoke hearts and cucumbers. Tuna add additional...2.

Chicken Caesar

14

Grilled chicken, chopped romaine, croutons, shaved parmesan cheese and caesar dressing.

Mixed Greens

9

With roasted peppers, olives, tomatoes and cucumbers.
Add: Chicken...4 Salmon...8 Steak...9

Rick's New England Clam Chowder

Cup 6 / Bowl 8

(Friday Only)

Soup Du Jour

Cup 4 / Bowl 6

Seafood

Served with bread and choice of fries, baked potato, broccoli, rice, rigatoni, spaghetti or garlic pasta.

Baked Haddock (GF)

18.5

Haddock Almondine

21

Baked and topped with almonds, bread crumbs and grated romano cheese in a wine and butter sauce.

Haddock Au Gratin

20

Baked and topped with light bread crumbs and grated romano cheese in a wine, lemon and butter sauce.

Haddock Oreganato

22

"A Gaetano favorite." Baked and topped with Italian seasoned bread crumbs and grated romano cheese in a wine, lemon and butter sauce.

Fried Haddock

17.5

Freshly-breaded.

Haddock Parmigiana (*)

21

Baked or fried and topped with tomato sauce and mozzarella cheese.

Haddock Trunfio (*)

21

Baked or fried and topped with peppers, onions and mozzarella in a wine, lemon and butter sauce.

Haddock Gianna (GF)

23

Baked over a bed of spinach with roasted red peppers and black olives with red wine marinara sauce and mozzarella cheese.

Fried Seafood Platter

27

Shrimps, scallops, haddock and clam strips.

Broiled Seafood Platter (GF)

28

Sauteed shrimp, scallops, baked haddock, topped with a butter wine reduction.

Lobster Tail (GF)

Market Price

Seafood Specialties

Served with bread.

Seafood Visalli

26

Sauteed shrimp and scallops with broccoli, roasted red peppers, black olives and sun-dried tomatoes in a light scampi sauce over thin spaghetti.

Seafood Fra Diavolo

26

Sauteed shrimp and scallops with peppers, onions and hot cherry peppers in a spicy wine marinara sauce. Served over rigatoni.

Pasta Dinners

Sauces

Your choice of meat sauce, marinara or oil and garlic. Alfredo...add 4. Vodka...add 5.

Toppings

Mozzarella...2 Cherry Peppers...1.5 Meatballs....2.5 Broccoli...2 Sausage...2.5 Mushrooms...2 Peppers & Onions...2.

Angel Hair

13

Thin Spaghetti

12

Tortellini

13

Manicotti

11

Ravioli

12

Rigatoni

12

Cavatelli

12

Stuffed Shells

12

Combinations 16

Choose any 2. Served with bread:
Chicken Parmigiana, Grilled Chicken, Green Trunfio, Stuffed Shells, Tortellini.

USDA Choice Steaks

Served with bread and choice of fries, baked potato, broccoli, rice, rigatoni, spaghetti or garlic pasta.

New York Strip (GF)

27

12 oz

Prime Rib (SATURDAY ONLY)

Market Price

Stash Special (GF)

25

8oz New York strip topped with peppers, onions, tomato sauce and mozzarella.

Filet Mignon (GF)

9oz Market Price

Add mushrooms or gorgonzola cheese...2.5 Add blackened to any steak...3

Chicken

All Chicken Dinners served with bread and choice of fries, baked potato, broccoli, rice, rigatoni, spaghetti or garlic pasta. Excludes Chicken Tenders.

Chicken Gianna (*)

22

Sauteed and served over a bed of spinach with roasted red peppers, black olives and mozzarella in a red wine marinara sauce.

Chicken Francaise

24

Egg battered medallions topped with lemon, sherry wine butter sauce. Over fresh baby spinach, add....2 Angel Hair, add....1

Chicken Trunfio (*)

20

Hand breaded and sautéed with peppers, onions and mozzarella in a white wine butter reduction.

Chicken Supreme (*)

20

Hand breaded and sautéed with broccoli and mozzarella in a white wine wine butter reduction.

Grilled Chicken (GF)

16

Plain or topped with lemon garlic butter sauce.

Chicken Marsala (*)

22

Sautéed with mushrooms in a Marsala wine sauce.

Chicken Ann Marie

21

Hand breaded and sautéed with greens, hot cherry peppers and mozzarella in a white wine butter reduction.

Chicken Parmigiana (*)

17

Breaded and topped with tomato sauce and mozzarella cheese. Add pepperoni...1

Chicken Tenders

13

Crispy coated and served with fries.

Italian Specialties

Served with bread.

Vodka Riggies

17

Imported Italian prosciutto, fresh basil and onions, sauteed in olive oil with vodka and tomato cream suace. Tossed with rigatoni.

Chicken Riggies

18

Bite size chicken pieces, sweet and hot peppers and rigatoni. Tossed in our Award Winning homemade pink sauce.

Lasagna

17

Homemade with layers of pasta, meat, cheeses, between our rich tomato sauce and topped with mozzarella.

Vodka Chicken Riggies

19

Bite size chicken pieces, imported Italian prosciutto, fresh basil and onions, sauteed in olive oil with vodka and tomato cream sauce. Tossed with rigatoni.

Eggplant Parmigiana

17

Served with choice of side dish.

Veal and Eggplant Parmigiana

21

Breaded with tomato sauce and mozzarella, served with choice of side dish.

Italian Platter

21

Pork braciole, chicken and eggplant parmigiana and (3) ravioli.

Veal

Served with bread and choice of fries, baked potato, broccoli, rice, rigatoni, spaghetti or garlic pasta.

Veal Trunfio

24

Lightly breaded, pan seared and topped with peppers, onions, mozzarella in a wine butter reduction.

Veal Scallopini

24

Veal medallions with peppers, onions, mushrooms in a wine marinara sauce.

Veal Francaise

27

Egg battered medallions, pan fried and covered with a lemon, sherry wine butter sauce. Over fresh baby spinach...2. Angel hair, add...1

Veal Parmigiana

23

Breaded and covered with tomato sauce and mozzarella.

Beverages

Coke & Diet Coke
Barq's Root Beer
Fanta Ginger Ale & Sprite
Dr Pepper & Minute Maid Lemonade
Mountain Blast Powerade
Gold Peak: Sweet Tea, Raspberry Tea
Unsweetened Tea
Bottled Saranac 1888 - Orange, Cream & Shirley Temple
Saranac Root Beer

Let us cater your next function

We can accomodate up to 50 people in our private banquet room. We also do off-site catering for weddings and large parties!

$3 Shared Plate Charge. Please no separate checks. Parties of 6 or more, 18% gratuity is added.

Sides

3 each

French Fries & Baked Potato
Broccoli & Rice & Rigatoni
Spaghetti & Garlic Pasta

Just For Kids

Chicken Tenders

7.5

Served with fries.

Kylie Combo

7.5

(2) mozzarella sticks, (2) fried ravioli, (1) chicken tender and fries.

Spaghetti, Rigatoni or Ravioli

6.5

Served with meatball.

Personal Cheese Pizza

6

Grilled Chicken

8

Served with broccoli.